{"id":439,"date":"2018-08-02T02:09:20","date_gmt":"2018-08-02T02:09:20","guid":{"rendered":"http:\/\/www.agrifoodconsulting.com\/newdesignvalue-chain-study-for-three-export-products-cambodia\/"},"modified":"2020-04-09T03:20:38","modified_gmt":"2020-04-09T03:20:38","slug":"value-chain-study-for-three-export-products-cambodia","status":"publish","type":"post","link":"https:\/\/www.agrifoodconsulting.com\/newdesign\/value-chain-study-for-three-export-products-cambodia\/","title":{"rendered":"92. Value Chain Study for Three Export Products, Cambodia"},"content":{"rendered":"<p>Palm sugar, mango, and bicycle value chains: Design data collection and analyzed supply and demand for the three products; and delivered training to 30 officers from Ministry of Commerce on value chain analysis and development in Cambodia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Palm sugar, mango, and bicycle value chains: Design data collection and analyzed supply and demand for the three products; and delivered training to 30 officers from Ministry of Commerce on value chain analysis and development in Cambodia.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","footnotes":""},"categories":[22],"tags":[],"class_list":["post-439","post","type-post","status-publish","format-standard","hentry","category-project"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/posts\/439","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/comments?post=439"}],"version-history":[{"count":6,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/posts\/439\/revisions"}],"predecessor-version":[{"id":2112,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/posts\/439\/revisions\/2112"}],"wp:attachment":[{"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/media?parent=439"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/categories?post=439"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agrifoodconsulting.com\/newdesign\/wp-json\/wp\/v2\/tags?post=439"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}